Latest posts taggedRick Stein
A PIT-STOP TOUR TO POLZEATH
Surf’s up, sandy beaches beckon and views come with a side order of gastronomic delights. Polzeath and its surrounds aren’t just for...
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Origin Coffee: An Ode from a Coffee Convert
Philippa was supposed to visit the gorgeous beans at Origin in Constantine. Every morning without fail she has a huge black coffee, and...
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Beer & Mussel Festival at Rick Stein’s
The Cornish Arms – owned by Rick & Jill Stein – with St Austell Brewery is due to host a most fabulous festival of beer, music and...
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Stein’s Fisheries: Padstow DIY Stein-tastic Fish
Adding to their empire and reinforcing the commonly held view that fish is the best dish in Padstow, Rick & Jill Stein have opened a new...
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The Bond Street of Cornwall, a fishy feast at Steins: The Seafood Restaurant
We, the three of us including Otis, are checking in overnight at The Seafood Restaurant. Otis, extremely excited with his red...
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Falmouth Christmas Festival – Winter Wonderland
Forget Heston Blumenthal’s touted Xmas puddings (reported being sold for £200+ on eBay & other black pudding markets) head on down to...
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Walk: St Just-in-Roseland to St Mawes Castle
I know where I would like the master bedroom, and have decided that the dungeon would be great for the library – “Perfect, I...
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Bubbles galore at binTwo Padstow
No lady could refuse an invite to quaff champagne in the company of gentlemen on a Friday night in the civilised and buzzy town of...
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Slick Rick: Padstow Seafood School
A cookery school for grown-ups in the heart of ‘Padstein’ with glorious views out over the estuary; this was day one of a two day...
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On a ramble with Rick Stein at The Poly
That Rick Stein loves food, especially fish, is a fact. That during An Evening With Rick Stein the food was rather incidental to the...
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Cornwall: the home of the Best British Food?
The Love Cornish Food campaign is all over Twitter (#LoveCornishFood) and the local foodie’s lips (Mmm – no hash tag necessary). To...
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Paul Ainsworth of Padstow: An Interview
We are seated round a semi-circular banquette in the retro-relaxed upstairs cocktail and tapas bar at Rojano’s in the Square; Paul’s...
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The morning after the night before: breakfast at The Seafood Restaurant
With the hustle bustle of a very lovely evening at The Seafood Restaurant already wrapped up in a whirlwind romance of shellfish...
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Falmouth Week – boats, Brad Pitt and zombies
From 6 – 14 August, world class regatta racing, nine days of live music, events and excitement descend upon the cosmopolitan hub of...
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“Smiles Everywhere”: An Interview with Nathan Outlaw
It is with excited trepidation I push open the doors into Restaurant Nathan Outlaw, the only two Michelin Star seafood restaurant in the...
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Fish Fighting: The end of the line?
Nathan Outlaw, Cornwall’s cherished chef and owner of the only two Michelin star seafood restaurant in the world, personally...
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Feast at the two-day Fal fish fest 29-30 May
There will be more than enough fish out of the sea in this year’s Fal Fish Fest at the end of May to satisfy any foodie’s passion...
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